Organic Figs in Hunter Valley Port
$23.50
Figs drunk in muscat is an experience in a jar. Divine with a cheese platter or dressed up as a dessert.
Add a dollop of mascarpone, arrange a fig or few around the mascarpone and drizzle around the plate the Hunter Valley muscat syrup for a delicious and easy dessert. Handmade in small batches in our Sydney kitchen 320g.
